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Insect Management
Cotton Insect Management
Whiteflies - Trialeurodes abutilonea

DescriptionPicture of whiteflies on leaf.

The adult whitefly is white and measures about 1/6 of an inch long. There are three narrow brown bands across the wings. It has two pairs of wings and flies readily when disturbed from resting areas on the underside of leaves. The immature whitefly is flat and scale-like, about 1/30 of an inch long, doesn't fly, and is found on the underside of leaves.

Biology

Whiteflies pass through four distinct stages of development. The eggs are laid on the undersurface of leaves and hatch in four to five days. The young larvae can crawl short distances but once the beak is inserted into the plant they are stationary until the adult stage. The time for development to adult is about 18 days. Several natural enemies prey upon whiteflies including lady beetles, big-eyed bugs, and parasitic wasps. Alternate host for whiteflies include tomatoes, hibiscus, cotton, and many other plants.

Damage

Cotton is damaged by adults and immature whiteflies who suck the sap from the plant. Heavy populations may cause some defoliation. A sugary substance called "honeydew" is excreted by whitefly larvae and accumulates on cotton lint when bolls are opening. A black sooty mold may develop on the honeydew which stains the cotton lint. Whiteflies are seldom a problem in Arkansas.

Scouting

Whitefly populations are monitored by observing the number of whitefly colonies in the terminal areas of cotton. When whiteflies are noticeable, count the number of terminals that have whitefly clusters. Express as a percentage of the terminals infested. Record according to the criteria listed below.

None - No whitefly present.
Light - 1 to 45% of terminals with whitefly.
Medium - 45 to 65% of terminals with whitefly infestations.
Heavy - 66% or more of terminals with whitefly infestations.

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Last Date Modified 10/22/2009
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University of Arkansas • Division of Agriculture
Cooperative Extension Service
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Little Rock, Arkansas 72204 • USA
Phone (501) 671-2000 • Fax (501) 671-2209
 

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