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Insect Management
Cotton Insect Management
Stink Bugs - Various Species

Description

Picture of Southern Green Stink Bug

Picture of Green Stink Bug

Picture of Brown Stink Bug

The three main species of stink bugs on cotton are the green stink bug, southern green stink bug, and  brown stink bug. Stink bugs are shield shaped, about 5/8 of an inch long, and have sucking mouthparts. The southern green stink bug adult is green in color, and the nymphal stage has white spots on the back or abdomen. The green stink bug is also green but the nymphal stage has a striped abdomen. The brown stink bug is brown and closely resembles another predaceous stink bug, the spined soldier bug (a beneficial insect). They can be distinguished one from another by the very sharply pointed "shoulders" on the spined soldier bug. Stink bug eggs are barrel-shaped and are deposited in a cluster on foliage.  See the following publication concerning identification of common stink bugs in Arkansas:  Identification Guide for Common Stink Bugs in Arkansas

Biology

Stink bugs overwinter in a variety of habitats such as leaf litter, tree holes, fields, and other areas. Other host plants include sowthistle, wheat, vetch, peppergrass, soybean, cowpeas, and wild radish. The egg stage lasts about 4 days; the nymph stage lasts about 33 days; and the adult stage lasts about 58 days.

Damage

Stink bugs damage cotton by sucking sap from squares and bolls. Affected bolls have a small sunken black spot on the outside. Internal evidence of feeding may be seen when bolls are opened by hand and lint/seeds/carpel walls are examined for signs of feeding injury. The seeds and lint usually turn brown as a result of stink bug feeding. Often, wart-like callus growths are present on carpel walls, marking the feeding wounds and plant's response to injury.

Scouting

When stink bug damage or stink bugs are seen while scouting, check infested areas with a beat sheet by shaking plants and reporting the number of stink bugs found per 6-row feet. Medium-sized bolls can also be checked for symptoms of internal feeding injury. See the latest copy of MP-144 for additional sampling and control tactics.

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University of Arkansas • Division of Agriculture
Cooperative Extension Service
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